Tonica

QUICK FACTS

Located: 

Toronto, ON

Established:

 2006 

Owned By:

 Zoey Shamai

Produces:

• Kombucha

Season:

Year Round

Growing Practices:

Certified Organic, Tonica sources locally wherever possible. They brew kombucha with the traditional recipe, fermenting in small, lightly carbonated batches infused with the powerful anti-oxidants and minerals of their tea, fruit and herb-based beverage.

Producer Website:

• https://tonicakombucha.com/
• @tonicakombucha

About:

Tonica Kombucha was created in 2006 by yoga teacher Zoey Shamai, who fell in love with kombucha's digestive benefits when she stumbled upon the magic brew while studying in a yoga ashram. What began as a small operation in her kitchen has grown into one of the top kombucha brands in Canada. Brewed and bottled in Toronto, Zoey's mission has always been to blend the intense-tasting kombucha into a light and delicious beverage that everyone could enjoy, while receiving the benefits of awesome digestion. 

Today, Tonica is sold in over 2,500 stores, and is still brewed in small batches, fermented for 60 days, and made with all organic and natural ingredients. Powererd by a small and mighty team in Toronto, they love making the best tonic ever and are delighted that everyone can now enjoy the benefits of their beloved Tonica. 

CHECK OUT THEIR PRODUCTS BELOW!